Volume 2 Issue 2

Research Article Published In: January, 2017
Effect of Blending Soy Milk with Cow Milk on some Properties of Bio-Labneh
Gehan A Ghoneem1, Magdy M. Ismail2*, Naeem AEL Boraey1, Mohamed M Tabekha1 and Hoda F Elashrey2

DOI: 10.19081/NFSIJ.2017.02.555581

Editorial Published In: January, 2017
Awareness on Nutritional Status and Hygiene Practice of Street Children
Md Monoarul Haque*

DOI: 10.19081/NFSIJ.2017.02.555582

Research article Published In: January, 2017
Food between Health and Society
Pietro Columba*

DOI: 10.19081/NFSIJ.2017.02.555583

Review Article Published In: January, 2017
Amaranth Grain and Greens for Health Benefits
Kaufui V Wong*

DOI: 10.19081/NFSIJ.2017.02.555584

Opinion Published In: February, 2017
American Fast Food Industry Making Millions for the Medical Industry
Skip Stein*

DOI: 10.19081/NFSIJ.2017.02.555585


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