Volume 9 Issue 3

Mini Review Published In: August, 2019
Relationship of Diet to Depression
Shaza Shaaban Zackaria Mohammed*

DOI: 10.19080/NFSIJ.2019.09.555761

Mini Review Published In: August, 2019
Rare Species Milk as a New Source for Potential LABs
Anjali Sharma, Meeta Lavania* and Banwari Lal

DOI: 10.19080/NFSIJ.2019.09.555762

Research Article Published In: October, 2019
Assessment of Food Habits, Health Status and Healthy Lifestyle Perceptions of University Sportsman in Bangladesh: A Cross Sectional Study
Karmakar Palash, Hossen Shafiul*, Das Abhijit and Mosharraf Sakib

DOI: 10.19080/NFSIJ.2019.09.555763

Research Article Published In: October, 2019
Quality and Properties of Cassava Base Biscuit as affected by Fish Flours and Arbuscular Mycorrhizal (AM) Fungi
Fokom R*, Adamou S, Djontzo Toche E, Essono D, Kotue Taptue C, Ngono Eyenga S, Tomedi Eyango M, Tchoumbougnang F and Nwaga D

DOI: 10.19080/NFSIJ.2019.09.555764

Research Article Published In: October, 2019
Effect of Soaking and Cooking on Nutritional and Quality Properties of Faba Bean
Waleed Mohamed Abdel-Aleem*, Sanaa Mohamed Abdel-Hameed and Souzan Saad Latif

DOI: 10.19080/NFSIJ.2019.09.555765

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