Volume 13 Issue 4

Mini Review Published In: November, 2024
A Mini Review on the Nutritional Benefits of Rabbit Meat
Etukudo OM, Ekerette EE, Johnson EI and Okon B

DOI: 10.19080/NFSIJ.2024.13.555866

Review Article Published In: November, 2024
Consumption of 'kue Ku' Modified Sweet Potato Flour to Overcome Constipation In Adolescents Aged 12-13 Years in SMP Negeri 1 Tahuna
Nita R Momongan, Rudolf B Purba, Irza N Ranti, Ruqayah Yunus, Henry S Imbar, Meildy E Pascoal and Shania Ayu Lestari

DOI: 10.19080/NFSIJ.2024.13.555867

Review Article Published In: December, 2024
Dietary Sodium Intake and Risk Assessments with the Impact of the Adoption of the WHO Global Sodium Benchmark of Bread in Lagos, Nigeria
Christopher Fregene*, Sugra Mahmood and Dike Ojji

DOI: 10.19080/NFSIJ.2024.13.555868

Research Article Published In: December, 2024
Investigating the Presence of Sarcopenia in Hospitalized Elderly People and Its Relationship with Anthropometry and Body Composition
Helen Dias Martins, Otávio Augusto Garcia Simili, Amanda Pereira Gasparoto De Aguiar, Caroline Sollis, Lorena Natalino Haber Garcia, Giovana Miguel Elizei; Lucas Fornari Laurindo, Victória Dogani Rodrigues, Sandra Maria Barbalho, Claudia Rucco Penteado Detregiachi and Karina Quesada*

DOI: 10.19080/NFSIJ.2024.13.555869

Short Communication Published In: January, 2025
Importance and Impact of Market Segmentation in Electrification with Electric Vehicle Charging Stations for Commercial Market and Technological Innovations by Predictive Methodology
Pravin Sankhwar*

DOI: 10.19080/NFSIJ.2025.13.555870

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