Volume 23 Issue 1

Review Article Published In: October, 2019
Phenomenon of Simultaneous Feeding of Leptotrombidium larvae (Acariformes: Trombiculidae and MMyocoptes musculinus Koch (Acariformes: Listrophoridae) on Laboratory Mice
A B Shatrov*

DOI: 10.19080/ARTOAJ.2019.23.556217

Opinion Published In: October, 2019
What Can We Do to Promote Sustainable Development in the Brazilian amazon?
José Guilherme Roquette*, Francisco de Almeida Lobo and Maria O’Healy Hunter

DOI: 10.19080/ARTOAJ.2019.23.556219

Research Article Published In: October, 2019
Production of Broccoli on No-Tillage and Surrounding Range
Darley Tiago Antunes*

DOI: 10.19080/ARTOAJ.2019.23.556220

Short Communication Published In: October, 2019
Crop Diversification for Asparagus in the Pannonian Pedoclimatic Region: Opportunities and Constraints
Marietta Rezsek, József Dezső, Dénes Lóczy*, Ferenc Tarjányi and Raúl Zornoza

DOI: 10.19080/ARTOAJ.2019.23.556221

Research Article Published In: October, 2019
Production of A Mors Drink with A Natural Sweetener
Vera Pozdnyakova, Olesya Latysheva, Marina Senchenko*, Elena Olenchuk and Irina Belova

DOI: 10.19080/ARTOAJ.2019.23.556222

Research Article Published In: October, 2019
Safety Limits for Using Ostrich Olein in Frying Process
Amany M Basuny*, Amal R Tageldeen and Marwa A El- Ghonamy

DOI: 10.19080/ARTOAJ.2019.23.556223

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