Volume 21 Issue 4

Research Article Published In: May, 2019
Homegarden Plant use and their Traditional Management Practice in Bule Hora District, West Guji Zone, Southern Ethiopia
Yirefu Tefera1*, Adugna Babu2 and Behailu Bizuayehu1

DOI: 10.19080/ARTOAJ.2019.21.556168

Research Article Published In: May, 2019
Impacts of Adoption of Improved Coffee Varieties on Farmers’ Coffee Yield and Income in Jimma Zone
Samuel Diro1* and Beza Erko2

DOI: 10.19080/ARTOAJ.2019.21.556169

Research Article Published In: May, 2019
Study on the Phytochemical and Antimicrobial Screening of Ethylacetate Extract of Plumeria Rubra Leaves and Stems Bark
Bawa Emmanuel, Kagoro Mary L and Wapwera Jidimma A*

DOI: 10.19080/ARTOAJ.2019.21.556170

Research Article Published In: May, 2019
Effects of Graded Level of Spirulina on Ingestion and In Vivo Digestibility of Rice Straw Associated with Molasses in Small Ruminants
Lemoufouet Jules1*, Tendonkeng Fernand1, Nathalie Mweugang Ngouopo2, Miégoué Emile1, Kana Jean Raphael1, Mekuiko Watsop Hippolyte1, Tchoffo John1, Kamo Teponnou Huguette1, Ebile Dayan Agwah1, Matumuini Ndzani Essie Ference3 and Pamo Tedonkeng Etienne1

DOI: 10.19080/ARTOAJ.2019.21.556171

Opinion Published In: May, 2019
Potential of Lactobacillus Casei Subsp. Casei R-68 Isolated from Dadih to Prevent Cancer
Usman Pato*

DOI: 10.19080/ARTOAJ.2019.21.556173

Research Article Published In: May, 2019
Performance Evaluation and Adaptability Study of Durum Wheat (Triticum turgidum var. durum) Varieties in Moisture Stress Areas of East Hararghe, Oromia
Zeleke Legesse*, Fuad Abduselam and Habte Berhanu

DOI: 10.19080/ARTOAJ.2019.21.556174

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