Agricultural Research & Technology: Open Access Journal

ARTOAJ is a dynamic journal for publishing research reports, short communications, Critical Reviews in Agricultural Economics and Farm Management, Agronomy, Forestry, Animal Science, Food Technology, Soil Science, Home Economics, Agricultural Extension, Rural development, Environmental Biology and Agricultural Engineering. The goal of the journal is to publish articles on new and emerging fields and concepts for providing future directions to promote agricultural research globally. It is a unique journal covering all the disciplines of crop sciences, animal sciences, fishery sciences, forestry sciences and natural resources management sciences, to stimulate interest in inter-disciplinary research. The journal will catalyze policy development on issues impacting rational agricultural growth and development globally.

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Latest Articles

Short Communication March 13, 2023

Effect of Bacillus insecticidal proteins on the Japanese beetle, Popillia japonica (Scarabaeidae)

Fionna Knecht, Yolanda Bel, Dafne Toledo, Giselher Grabenweger and Baltasar Escriche*

DOI: 10.19080/ARTOAJ.2023.27.556375

Research Article February 10, 2023

Sustainability of Swine Production from the Evaluation of Externalities

Silvana Dalmutt Kruger* and Antonio Zanin

DOI: 10.19080/ARTOAJ.2023.27.556372

Research Article January 17, 2023

Bacteria Bacillus velezensis BIM В-439 D as the Basis of Biopreparation Betaprotectin to Control Root Rots of Cucumber

Mandryk-Litvinkovich MN*, Sviridov AV, Kuptsov VN, Shinkorenko EG, Ostapchik VV and Kalamiyets EI

DOI: 10.19080/ARTOAJ.2023.27.556370

Research Article December 15, 2022

Monitoring of Positive List System on Residual Pesticides Analysis of Agricultural Products in Southwest of Korea

Hyo Hee Kim*, Yujin Han, Hyang Hee Lee, Yongshik Yang, Sunju Cho, Junghee Park, Dowoo Kim, AeGyeong Kim, Duckwoong Park, Sujin Mun, So-jin Yang, Hyejin Kim, Soyoung Lim, Bae-Sik Cho and Hye-Young Kee

DOI: 10.19080/ARTOAJ.2022.27.556368

Research Article October 14, 2022

In Search of Physical and Chemical Treatments for Artificial Ripening of ‘Piarom’ Date Fruit

Ensieh Ghorbani, Esmaeil Fallahi*, Ahmad Mostaan, Mozhgan Moghadam and Seyed Naser Mousavi

DOI: 10.19080/ARTOAJ.2022.27.556362

Research Article October 10, 2022

Innovation Platform: Approaches and Success Stories for Development and Out-Scaling of Heat Tolerant Wheat Varieties in Africa

Tadesse W*, Debele T, Kachala M, Rachdad F, Turaki Z, Tahir I, Bishaw Z and Assefa S

DOI: 10.19080/ARTOAJ.2022.27.556361


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Prof. Dr. Maia Akhalkatsi

Prof. Dr. Maia Akhalkatsi

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