Archive

Mini Review Published In: January, 2018
Exploitation of Cold Plasma Technology for Enhancement of Seed Germination
Rohit Thirumdas*

DOI: 10.19080/ARTOAJ.2018.13.555874

Opinion Published In: January, 2018
A New Paradigm to Understand the Role of Entrepreneurship and Innovation in Supporting Regional Food Networks (RFNS)
Chyi-Lyi Kathleen Liang*

DOI: 10.19080/ARTOAJ.2018.13.555875

Mini Review Published In: January, 2018
Utilization of Agri By-Products for Value Addition as a Protein Source
Purnima Kaul Tiku*

DOI: 10.19080/ARTOAJ.2018.13.555876

Opinion Published In: January, 2018
InformationTechnology to Empower Farmer Action on Sustainable Agriculture and Food Security
Shirley Thompson*

DOI: 10.19080/ARTOAJ.2018.13.555877

Review Article Published In: January, 2018
Aerobic Rice Cultivation System: Eco-Friendly and Water Saving Technology under Changed Climate
Jana K1*, Karmakar R1, Banerjee S2, Sana M2, Goswami S1 and Puste AM2

DOI: 10.19080/ARTOAJ.2018.13.555878

Research Article Published In: January, 2018
Occurrence of Stored Grain Insect Pests in Traditional Underground Pit Grain Storages of Eastern Ethiopia
Tadeos Shiferaw*

DOI: 10.19080/ARTOAJ.2018.13.555879

Research Article Published In: January, 2018
Evaluation of Adaptability of Mung Bean Varieties in Moisture Stress of Eastern Harerghe Zone
Habte Umata*

DOI: 10.19080/ARTOAJ.2018.13.555880

Research Article Published In: January, 2018
The Impact of Different P Fertilizer Sources on Growth, Yield and Yield Component of Maize Varieties
Kamran Azeem1*, Ayub Khan1, Farah Naz2, Muhammad Ilyas3, Imran Azeem2, Farooq Anwar2 and Wisal Ahmad3

DOI: 10.19080/ARTOAJ.2018.13.555881