Volume 12 Issue 2

Mini Review Published In: May, 2019
Bioactive Peptides; Physiological Benefits and Commercial Applications
Muhammad Farhan Jahangir Chughtai*, Tariq Mehmood, Atif Liaqat and Adnan Khaliq

DOI: 10.19080/JDVS.2019.12.555831

Mini Review Published In: May, 2019
Importance of paying the producer according to the Quality of their Milk
Bailone RL1,2*, Roça RO2, Borra RC3, Fukushima HCS3 and Aguiar L4

DOI: 10.19080/JDVS.2019.12.555832

Research Article Published In: May, 2019
Potential of Cinnamon (Cinnamomum Cassia) as an Anti-Oxidative and Anti-Microbial Agent in Sudanese Yoghurt (Zabadi)
Alia H. Suliman1, Khogali E Ahmed1, Babiker E Mohamed1 and Elfadil E Babiker1,2*

DOI: 10.19080/JDVS.2019.12.555833

Mini Review Published In: June, 2019
The Influence of Animal Welfare in the Quality of Bovine Meat
Ferro Palma S1*, Mamede N1, Fernandes I2 and Barata de Carvalho MJ1

DOI: 10.19080/JDVS.2019.12.555834

Case Report Published In: June, 2019
Comparison of the Social Behaviour of Intact and Neutered Female Domestic Dogs (Canis Lupus Familiaris): Questionnaires and Case Studies
Lorenz Kristin Petra1, Kolkmeyer Carina Anna2 and Gansloßer Udo1,3

DOI: 10.19080/JDVS.2019.12.555835


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