Review Article

Antimicrobial Activity of Photosynthetic Microorganisms Biomass Extract against Bacterial Isolates Causing Mastitis

José Noé da Silva Júnior¹, Emanuelle Martins de Aguiar¹, Rinaldo Aparecido Mota², Raquel Pedrosa Bezerra¹, Ana Lúcia Figueiredo Porto¹, Polyanna Nunes Herculano¹ and Daniela de Araújo Viana Marques³*

¹Department of Morphology and Animal Physiology, Universidade Federal Rural de Pernambuco-UFRPE, Brazil

² Department of Veterinary Medicine, Universidade Federal Rural de Pernambuco, Brazil

³Serra Talhada Campus, University of Pernambuco, Brazil

Submission: January 30, 2019;;Published: March 06, 2019

*Corresponding author: Daniela de Araújo Viana Marques, Serra Talhada Campus, University of Pernambuco, Avenida Afonso Magalhães, Centro, PE, 380, 56912-380 Serra Talhada, PE, Brazil

How to cite this article: Daniela d A V M, José N d S J, Emanuelle M d A, Rinaldo A M, Raquel P B, et al. Antimicrobial Activity of Photosynthetic Microorganisms Biomass Extract against Bacterial Isolates Causing Mastitis. Dairy and Vet Sci J. 2019; 10(3): 555788. DOI: 10.19080/JDVS.2019.10.555788

Abstract

Photosynthetic Microorganisms are organisms rich in bioactive compounds, which are used as food supplement and have various pharmacological properties, such as antibacterial potential. Mastitis is a pathology featured to inflammation of the udder, caused by fungi, bacteria or viruses. Mastitis treatment is by antibiotics intra-mammary infusion, and the indiscriminate use can cause resistance from the bacteria, hindering the therapy of this disease. The aim of this work was evaluated antimicrobial activity of Chlorella vulgaris, Arthrospira platensis and Dunaliella tertiolecta extracts against isolates causing goat (19 strains) and bovine (16 strains) mastitis, using broth microdilution method. The extracts were obtained using Sodium Acetate Buffer, 1 M, pH 5.5 (SAB), Water (W) and Chloroform-methanol (CM). The three microalgal extracts showed interesting antimicrobial properties, the lowest MIC value was of 25 μg/mL for C. vulgaris (CM extract) and Dunaliella tertiolecta (water extract) against Staphylococcus sp. of bovine mastitis and 25 μg/mL using SAB and water extracts from A. platensis, which mostly inhibited the growth of isolated Staphylococcus sp. of goat mastitis. These results could mean a breakthrough in the veterinary pharmaceutical industry and consequently a direct and effective applicability in veterinary medicine, reducing damage caused by mastitis in bovine and goat herds.

Keywords: Photosynthetic Microorganisms; Mastitis; Minimum inhibitory concentration (MIC); Antimicrobial activity

Abbrevations: MIC: Minimum Inhibitory Concentration; CM: Chloroform-Methanol; W: Water; VISA: Vancomycin Intermediate Resistant Staphylococcus aureus;

Introduction

For decades, it is increasing the use of microalgae in various sectors of Biotechnology, due to the amount and also the complexity of bioactive compounds that these organisms can synthesize [1]. Chlorella vulgaris, Dunaliella tertiolecta and Arthrospira platensis were one of these photosynthetic microorganisms classes, considered structurally simple, being abundant in nature and has high capacity for cell multiplication. Requiring basically CO2, light and some minerals, they are commercially produced worldwide. Among the main chemical compounds produced by these photosynthetic microorganisms, we can highlight vitamins, polysaccharides, immunostimulatory and antibacterial compounds, proteins, antioxidants and minerals [2]. For this reason, photosynthetic microorganisms extract is being searched and used in various applications to combat animal or human infections caused by microorganisms. Mastitis is a pathology featured to inflammation of the udder, caused by a variety of microorganisms, such as fungi, bacteria and viruses. Among the mastitis-causing bacteria, there is Staphylococcus aureus, which is dramatically affecting the bovine and goat health in herds that comprise Brazil Northeast region, producing a fully thermostable toxin harmful to human health. In addition, mastitis is a highly prevalent disease in dairy cattle and the most costly for the dairy industry worldwide, cause considerable economic losses due in the milk production and quality, increased cost of treatment and veterinary services, and loss of animals [3,4]. The use of antibiotics in cattle, and even the use of recommended products from goats sheep pose a high risk because the safety and efficacy of these drugs in each species are still, for the most part unknown. Therefore, it is necessary to search for new bioactive for veterinary use.

The future of antibiotics is still uncertain because of microbial resistance that is increasing. Antimicrobial drugs normally used clinically have downsides as toxicity, lack of efficacy, high cost and resistance of some bacteria. In this way, there is a grave need to obtained alternative biodegradable agents, which should be free from collateral effects. Natural compounds have this characteristic and so more environmentally acceptable. In the pharmaceutical sector, few drugs and other biologically active compounds from photosynthetic microorganisms, as yet, have commercial applications with effective for use, specifically, in small ruminants, mainly in goats. So, this search prompted the exploration of natural algal products [1]. Different commercialization prices of macroalgae products have been reported a decrease in the marketing prices (except for omega-3). This can be explained by the fact that more companies are focusing in the production and commercialization of compounds from microalgae. Nevertheless, prices are still high due to the process expenses associated to the extraction and purification of intracellular metabolites [5]. Five decades ago, in Japan in 1960s, has begun the commercial cultivation and application of microalgae. Around 7.5 million tonnes is the annual production of microalge and Chlorella genus was the first targeted organism. The global market value of micro-algae is estimated to be around US$6.5 billion, out of which about US$2.5 billion is generated by the health food sector, US$1.5 billion by the production of DHA and US$700 million by aquaculture [6].

The objective of this work is assess antimicrobial activity of the Chlorella vulgaris and Dunaliella tertiolecta microalgae extracts, and cyanobacteria extract from Arthrospira platensis, obtained through tree different solvents: water, sodium acetate buffer and chloroform-methanol, against isolates causing bacteria bovine and goat mastitis, aiming therefore their application in the pharmaceutical industry, contributing to the advancement of Veterinary Medicine.

Materials and Methods

Collection of Microalgae and Bacteria

Chlorella vulgaris [7], Arthrospira platensis [7] and Dunaliella tertiolecta [7] were obtained from collection culture of Texas University. The pathogenic microorganisms was Staphylococcus sp. isolates from bovine (7AE, 17AE, 18 AE, 12 AD, 6 PD, 8PD, 13 PD, 15 PD, 19PD, 22PD, 5 PE, 8PE, 15 PE, 18 PE, 19 PE and 20 PE) and goat (1, 2,3, 4, 9, 24, 29.2, 30.2, 32, 40, 43.2, 48, 50, 292, 310, 350, 601, 51E, 11D) mastitis, obtained of bacterial collections in Bacterioses Laboratory, Medicina Veterinary Department of UFRPE, Recife, Pernambuco, Brazil. Bacterial strains stock cultures were kept on Trypticasein Soy Broth (TSB) at 6 °C.

Microalgae growth

C. vulgaris was maintained and growth on Bold´s Basal Medium [8], Arthrospira platensis in standard medium described by Schlösser [9] and Dunaliella tertiolecta in Guillard F/2 medium [10] constitute of sea water supplemented with salts and vitamins; all at temperature 25 °C and under continuous light intensity of 72μmol photons m -2 s -1. At the late exponential growth phase, the microalgae harvested by centrifugation at 3500 xg for 10min and the cell used to antimicrobial extraction by different solvents.

Extraction process using different solvents

Extracts from microalgae and cyanobacteria biomass were prepared using sodium acetate buffer, 1M, pH 5.5 (SAB) [11], distilled water (W) and 2:1 chloroform-methanol (CM) as solvents. One hundred grams of cell dried with 1 ml of solvent were mixed and sonicated at 20 pulses in ice baths with intervals of 1 minute between each pulse. After extraction, the extracts were centrifuged at 4 °C at 2500rpm for 5 minutes and supernatant used to antimicrobial activity. To extract using CM, the supernatant were evaporated at room temperature until constant weight and ressuspended with dimethyl sulfoxide (DMSO) to 6%. The antimicrobial activity of the extracts obtained with different solvents was tested against bacterial species.

Antimicrobial assay

The minimal inhibitory concentration (MIC) was determined for all algal extracts (W, SAB and CM) using the broth microdilution method recommended by CLSI [12]. Briefly, 50μl of 6 different concentration of each microalgae extract 100 to 1mg/mL were pipetted in 96-well microtiter plates with fresh bacterial cultures suspended in Muller Hinton broth completing a 100μL of final volume. The final bacterial cells concentration was adjusted to 107 CFU/ml. Microbial growth was determined by absorbance at 600nm using the Microplate manager 4.0 Bio-Rad Laboratories. The extract tested in this study was screened three times against each organism. MIC was determined as the lowest extract concentration that prevents visible bacterial growth after 24h of incubation at 37 °C. Results for MIC of Chlorella vulgaris extract using W and CM solvents were expressed in μg/mL and for SAB, in mg/ mL. Appropriate controls of medium with microorganisms or each extract were included. The assay was performed in triplicates and the final results were presented as the arithmetic average.

Results

Antimicrobial activity of Chlorella vulgaris extracts against bacteria isolated from bovine and goat mastitis

Antimicrobial activity of C. vulgaris extracts prepared by using chloroform:methanol solvent (8 isolates), water (10 isolates) and sodium acetate buffer (13 isolates) against bovine mastitis was recorded in Table 1. Data clearly show the high potency of C. vulgaris extracts to inhibit the Staphylococcus sp. growth. C. vulgaris extracts obtained by aqueous solvents, water and sodium acetate buffer (W and SAB), and chloroform-methanol (CM) were able to inhibit all bovine mastitis isolates tested. However, aqueous solvents extraction was more efficient, with MIC at 100 to 50μg/mL (Table 1), highlighting also that all extracts inhibited the isolates with IC50% at low concentrations of 3 mg/mL.

(*) - No MIC and no IC50 were observed.

The results of the antimicrobial activity against Staphylococcus sp. from goat mastitis (W: 4; SAB: 8; CM: 4 isolates) have been presented in Table 2. Aqueous and chloroform:methanol extracts of C. vulgaris biomass using water not showed MIC in any concentration. In this mastitis type, it was observed MIC only through SAB extraction, at 100mg/mL. Half-maximal inhibitory concentration (IC50%) values were observed from 25 and 3mg/mL using the same extraction method.

(*) - No MIC and no IC50 were observed.

Antimicrobial activity of Dunaliella tertiolecta extracts against bacteria isolated from bovine and goat mastitis

Inhibition values of the tested bovine mastitis isolates (W:6; SAB: 7; CM: 3 isolates) using extracts of Dunaliella tertiolecta were presented in Table 3. MIC using water extraction solvent was observed only for 2 isolates. The obtained results showed that SAB extracts used at IC50% values of 6 to 3 mg/mL were able to suppress bacteria survival. Table 4 shows the results of Dunaliella tertiolecta extracts inhibiting goat mastitis isolates (W: 13; SAB: 5; CM: 1 isolates). Samples obtained from water solvent extraction showed MIC values at 50μg/mL against all isolates studied.

(*) - No MIC and no IC50 were observed.

Antimicrobial activity of Arthrospira platensis extracts against bacteria isolated from bovine and goat mastitis

The present study also examines minimum inhibitory concentration and IC50% of Arthrospira platensis extracts at W and SAB (14 bovine mastitis isolates tested) and CM (4 isolates). Table 5 exhibits that MIC only at high concentration of W extracts was more efficient. It can be highlighting which CM extract inhibited all isolates at IC50%. Against Staphylococcus sp. isolates from goat mastitis (W:16; SAB: 16; CM: 3 isolates), the results were different (Table 6).

(*) - No MIC and no IC50 were observed.

(*) - No MIC and no IC50 were observed.

Discussion

Its known that there is a growing resistance of some bacterial strains arising from the widespread and essentially unrestricted use of antibiotics in cattle handling [13], which affects quality and milk production, and consequently causes economic loss in the dairy industry [14]. Thus, in general, antibiotics used for mastitis are penicillin (42%), ampicillin (26%) and tetracyclines (18%), and as in Brazil, S. aureus is considered the main causal agent of mastitis, the resistance observed for those groups of drugs cited is around 80% [15]. Moreover, the diversity antimicrobial activity of natural products against Staphylococcus sp. is associated with the origin of the extracts and also with physical-chemical characteristics as temperature, pH, solubility, polarity, among others [16].

In this way, studies of Anabaena virabilis and Anabaena sp. blue green microalgae aqueous extracts were not effective against in vitro generated vancomycin intermediate resistant Staphylococcus aureus (VISA) strains, while all the organic (hexane, chloroform and methanolic) extracts showed activity against VISA strains with MIC of 32–64 μg/ml [17]. Similar results could be observed in our work using CM extracts of Chlorella vulgaris (100 and 25μg/ml) against Staphylococcus sp. strains from bovine mastitis. In addition, aqueous and ethanolic extracts of Portulaca oleracea L against Staphylococcus aureus of cow mastitis was evaluated by Shumin [18]. The results showed that ethanolic extracts (MIC = 250 mg/mL) had higher antibacterial activities than aqueous extracts (MIC of 500mg/mL); it is worth noting that these values were much higher than obtained in the present study for all microalgae.

Biological activity as antimicrobial depends on both algal species and the solvents used for their extraction [19]. Rajasulochana [20] reached the conclusion that chloroform: methanol is one of the main solutions for extracting the active antibacterial substances from the brown algae species. For C. vulgaris microalgae, test against Gram positive and Gram negative bacteria is generally assayed using aqueous and solvent extracts such as acetone, ether and chloroform, methanol [21]. Brown algal organic and aqueous extracts were tested for their antibacterial activity against multidrug resistant clinical three different isolates of S. aureus. Ethanol and diethyl ether extracts were more efficient with MIC value around 8μg/mL. Additionally, phytochemical analysis of seaweeds showed the presence of indoles, terpenes, acetogenins, phenols, fatty acids and volatile halogenated hydrocarbons in the selected species [22]. Meanwhile, organic extracts from all microalgae tested in this work also demonstrated IC50% values between 3-12 μg/ mL.

CM and SAB were the most effective solvents in antimicrobial tests of C. vulgaris extract, against bovine mastitis isolates. Ghosh [23] affirm that buffers and organic solvents are significantly effective in antimicrobial compounds extraction, and buffers also sodium acetate and sodium phosphate can be used to antimicrobial phicobiliproteins extraction. Similar to results obtained in this study, Medina-Jaritz [24], verified that methanolic extracts obtained by Arthrospira maxima showed higher antimicrobial activity against Gram-positive and Gram-negative bacteria, compared with aqueous extract. According our results, mainly using Chlorella vulgaris extracts, goat mastitis isolates showed more resistance when compared with bovine mastitis bacteria. The mechanisms involved in this resistance are not completely elucidated, but it´s know that the indiscriminate use of antibiotics is responsible for antibacterial resistance of Staphylococcus species in small ruminants, specifically in Northeast Region of Brazil [25]. Furthermore, variation in the susceptibility of tested pathogens against same extract could probably due to the phylogeny of the bacterial species [26]. This explains the greater effectiveness of extracts from D. tertiolecta (MIC at 50μg/mL of water solvent extracts) and Arthrospira platensis against bacteria from goat mastitis, different from the one observed for C. vulgaris extracts.

In this way, El-Sheekh [27] studied antimicrobial activity of the ethanol extracts from S.platensis against the most resistant isolate inside the Gram-positive bacteria group-Staphylococcus aureus. The Minimum inhibitory concentration (MIC) of the material extracted and purified from S.platensis was 65μg/mL. In this research aqueous extracts from A.platensis were more active, with emphasis on water solvent, presented MIC around 25μg/mL. In addition, Laport [28] studied antibacterial activity of extracts from the sponge species Cinachyrella sp., Haliclona sp. and Petromica citrina. In the total of 49 CNS strains isolated from bovine mastitis, 61% were inhibited, including strains resistant to conventional antibiotics. Extracts from P. citrina showed the largest spectrum of inhibitory activity. The aqueous extract (water solvent) inhibited 51% of the CNS strains and presented a bactericidal effect over susceptible and multiresistant-bacteria at a minimal inhibitory concentration of 1.024μg/mL. The action of this extract on S. aureus ATCC 29213 and S. epidermidis ATCC 14990 was also inhibitory at a MIC of 512μg/mL. According Marinho [29], the effect of the active compounds extracted from P. citrina affects protein biosynthesis of Staphylococcus spp.

Meantime, in general, extracts obtained with water solvent are not as effective, in antimicrobial tests, when compared with organic solvents and buffers. Compounds extraction responsible for antimicrobial activity was related with the polarity of the solvent employed, and organic solvents with low polarity can be more efficient in antimicrobial compounds extraction from microgalgae [30], although several authors related that others organic solvents obtained by microalgae and cyanobacteria with high polarity, also methanol, showed antimicrobial activity due to the presence of γ-linolenic acid [31]. Also, in addition to the fatty acids, it has been suggested that antimicrobial activity of C. vulgaris, Arthrospira platensis and Dunaliella genus could be attributed to its proteins, vitamins, carotenoids and phenolic compounds [32]. D. tertiolecta extracts are rich in polyphenols, and considering that the antimicrobial activity of these compounds is already known [33], extraction using organic solvent and buffers are more recommended, as can be seen in our results. Some authors observed that Dunaliella salina produced antibiotic substances, mainly active on E. coli, P. aeruginosa, S. aureus, Candida albicans, and Aspergillus niger [21,34], and the butanol extract was shown to be active on P. aeruginosa and Klebsiella pneumoniae [35].

In relation to proteins, some pigments as phycocyanin and phycoerithrin produced in majority for cyanobacteria and red algae are water-soluble and can be easily extracted as a protein–pigment complex [36]. General procedure includes a first extraction in buffer solutions (phosphate buffer) with sonication or ultrasound as cell disruption pretreatment. However, pretreatment times should not be long in order to avoid proteins destabilization [5]. Newly, phycobiliproteins have been shown potent medical and pharmacological properties [37] such as anti-inflammatory, antioxidant, antitumor activities, hepatoprotective and neuroprotective effects. Nonetheless, there is lack of reports of antimicrobial activity in the literature. The first study of phycobiliproteins as antimicrobial compounds was observed by Sarada [38] that obtained a purified phycocyanin (extracted in 10 mM potassium phosphate buffer pH 7.0) from Spirulina platensis as a potent agent against Escherichia coli, Klebsiella pneumoniae, Pseudomonas aeruginosa and S. aureus. Meanwhile, phycocyanins of Porphyridium aerugineum and Porphyridium cruentum, two red microalgae, extracted using Tris-base with EDTA buffer, pH 6,8, were active against S. aureus and Streptococcus pyogenes [39]. It’s known that with the impact of infectious diseases on global health and the continued emergence of antibiotic resistance, economic and environmental studies regarding to obtainment high-value compounds from microalgae are needed.

On the basis of what reported above and considering the antibiotic- resistance of bacterial strains, the increased occurrence of nosocomial infections, and the consequent increasing request of new antimicrobials for the treatment of infectious diseases, microalgae consist - depending on the type and the family to which it belongs, and the conditions in which it has grown - in a rich source of bioactive substances, with a wide range of applications and may be in the coming future a valuable therapeutic support opening new perspectives for the utilization of new and still unexploited sources of drugs. This study confirms significant potential of biotechnological extracts obtained from microalgae Chlorella vulgaris and Dunaliella tertiolecta and the cyanobacteria Arthrospira platensis with satisfactory degree of the isolates growth inhibition contributing thus to the advancement of Veterinary Medicine and also improving the quality of human life, as well decrease the infections in the herd and become it more healthy and free of pathogenic microorganisms.

Conflicts of Interest

The authors have declared that there are no conflicts of interest.

Acknowledgement

The authors acknowledge the financial support of the Foundation for Research Support of the State of Pernambuco (FACEPE) - Brazil.

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